BSc Nutrition and Dietetics, Chemistry, Human Development (Bachelor of Science in Nutrition and Dietetics, Chemistry, Human Development)
This course provides a unique blend of subjects enrich the candidate’s knowledge, creates a highly adaptive environment, and provides opportunities to grow successfully in the respective field.
The Nutrition and Dietetics curriculum emphasizes on the study and application of concepts of food in food management, promotion of health through initiatives of healthy food and food replacement, good health and diet, better quality of life, dietary modifications, and the close link between the human body and food. It is an interdisciplinary science and involves modules that promote wellness, good health, stress-free living, and detoxification.
The Chemistry curriculum emphasizes on the theory and practical aspects of the fundamentals of chemistry and includes theories and concepts of atomic structure, chemical bonding, thermodynamics, coordination chemistry, quantum mechanics, spectroscopy, and chemical analysis. Important topics include general and physical chemistry, inorganic and organic chemistry, biochemistry, electrochemistry, structure and function of polymers, and chemistry of synthetic drugs.
The Human Development curriculum focuses on theories and concepts that help to develop and advance human standard of living based on leading a long and healthy life, gaining knowledge, and decent standard of living. It covers subjects related to biology, humanity, and psychology.